Crab n Pimento
Served with truffle and Parmesan house cut chips
Baked Mac & Cheese
Topped with bread crumbs
Jalapeño Hush Puppies
Avocado Lime Cream
Farm egg, truffle and Parmesan house cut chips
Battered Cheese Curds
Smoked tomato sauce
Citrus Fried Oysters
Pickled Jalapeños and Melon Aioli
Fire Roasted Beets
Topped with crumbled Goat Cheese
Fried Brussel Sprouts
with Pickled Vegetables and toasted pecans
Ahi Tuna, Salsa and Mango
Chilled Yellowfin Ahi Tuna, Melon, Asian BBQ and Plantain chips
Smoked Salmon Dip
House Smoked Salmon, lemon and capers, served with toasted points.
Prince Edward Island Mussels
Fresh Mussels with Tasso, braised greens and roasted tomato butter.
(8) 11.99 (16) 21.99 (24) 32.99
House Smoked Jumbo Wings
Jumbo chicken wings with our signature dry rub and served with our Green Goddess sauce.
SMOKE ON THE CREEK
Blend of Cherry Wood and Southern Pecan. All entrees served with choice of one side and served with house made corn bread, house pickles and Alabama White Sauce.
29.99 / 20.99
Pecan Smoked Baby Back Ribs
Slow smoked apple cider brined baby back ribs. Full rack and half rack.
12-hour slow smoked pork butt tossed in our sweet and sour vinaigrette
Southern Fried Chicken
Slow smoked half chicken, buttermilk dredged, breaded and deep fried with our BBQ vinaigrette.
Brined in our apple cider brine for 24 hours then slow smoked and finished on the chargrill.
All natural hormone free, dry rubbed 1/2 chicken.
Hot Carolina Chicken
Two Crispy fried jumbo chicken breasts drizzled with our spicy maple mustard.
The Pit Combo
Half Rack of ribs, pulled pork and pulled chicken.
From The Creek
North Carolina Fried Catfish
White and Yellow Corn Breaded Whole Catfish Fillet Served with Our Tangy Tarter Sauce
Scottish Salmon grilled to medium rare over tomato basil polenta, braised greens with roasted tomato and pepper jam.
Charleston Shrimp & Grits
Sauteed fresh local shrimp with house made Tasso ham served over stone ground grits with blackened tomato cream.
Fried Seafood Platter
Crispy fried catfish, local shrimp, hush puppies and oysters with house made coleslaw and our smoked tartar sauce and a choice of one side.
FROM THE BUTCHER'S BLOCK
Tavern Steaks Served with Blue Cheese Shallot Cream and a choice of one side.
12oz Cowgirl Rib Eye
Prime 21-day aged, bone out
22oz Cowboy Rib Eye
45-day dry aged, center cut
Center Cut Filet
8oz all-natural, 21-day aged
CHICKEN, BEEF, PORK, SALMON OR SHRIMP
Mixture of roasted farro or quinoa, smoked and sautéed local vegetables, avocado, cherry tomatoes, cilantro, black beans and radishes.Topped with our signature avocado lime-vinaigrette. 22.99
Fried Brussel Sprouts 4.99
Shoe String Fries 3.99
Roasted Farro 4.99
Mashed Potatoes 4.99
Whole Fried Potato
Truffle Parm, whipped ricotta 6.99
Cole Slaw 3.99
Smoked Vegetables 4.99
Hominy Grits 3.99
Corn on the Cobb 3.99
Collard Greens 3.99
Pit style green beans (with bacon bits) 3.99
FROM THE GARDEN
SOUPS & SANDWICHES
The Tavern Salad
Crisp iceberg lettuce topped with cherry tomatoes, crunch bacon bits and finished with a smoked garlic bleu cheese dressing
Chicken Caesar Salad
Crisp romaine lettuce in a spicy smokey chipolte Caesar dressing with Parmesan croutons.
Baby Spinach Salad
Fresh baby spinach topped with pears, pecans, goat cheese, croutons and sweet tea vinaigrette
The House Salad
Romain lettuce, cherry tomatoes, black beans, smoked corn and cheddar cheese served with our house made Green Goddess dressing.
Add on to Any Salad:
GRILLED CHICKEN 4.99, PORK 4.49, SALMON* 10.99, SHRIMP 9.99
Traditional tomato base with smoked chicken, pork, turkey, sausage, lima beans and corn.
Soup Of The Day
Chef's rotating fresh soup
The Tavern Burger
Two fresh hand formed patties with house made pimento cheese served with lettuce, tomato and onion.
Smoked Sausage & Pulled Pork Sandwich
Coleslaw, pickled jalapenos and pepper jack cheese on a potato roll.
Crispy Fried Chicken Cordon Bleu
All-natural fried chicken breast topped with house smoked ham, melted Swiss cheese and garlic mayo on a potato roll.
Pesto Grilled Cheese
Mozzarella, brie and white cheddar on sourdough Texas toast with grilled tomatoes and our pecan pesto.
Tri colored peppers and Swiss cheese.
All menus are subject to change due to availability of ingredients.
All of our dishes are made with only the freshest ingredients possible.
Thank you in advance for your patience and understanding.